Experience Food 101. Creative American cuisine, made fresh daily with locally-sourced, farm-to-table ingredients.


Some Of Our Favorites —


Pommes Frites

with spicy ketchup and wasabi mayonnaise


Crab & Lobster Cakes

with napa cabbage slaw and lemon arugula


Wild Mushroom Ravioli

with veal and shallot cream reduction


101 Chowder

with seafood, potatoes, bacon, corn and cream



with cream, white wine, dill and mustard


Wild Mushroom Ravioli

with veal and shallot cream reduction



with lamb ragu and pecorino


½ Shell Oysters

with cocktail, cucumber mignonette and dill creme Fraiche


Boston Cod

with san marzano Stew, white beans, onions and crumbs




with pancetta, spinach, extra virgin olive oil, parmigiano and spaghetti


Seared Sea Scallops

with cauliflower risotto, crab-mache salad and warm curry oil


Roasted Statler Chicken Breast

with root vegetables, chard, pureed potatoes and pan sauce


Roasted Duck Breast

with pan fried brussels sprouts, bacon, pickled apples, garlic and fried potatoes


Grilled Chicken

with roasted tomatoes, basil pesto, garlic, pistachios, extra virgin olive oil and fettuccine


Pan Seared Salmon

with lobster risotto, asparagus soup and mascarpone


Filet Mignon

with garlic mashed potatoes, asparagus and cabernet demi–glace


Grilled Strip Steak

with maitre'd butter, pommes frites and dijon aioli


Rigatoni Bolognese

with caramelized onions and a touch of cream


View Our Full Menu — 



19 College Street, Suite #10
South Hadley, MA 01075



Tue – Thurs, 5 pm – 10 pm
Fri – Sat, 5 pm – 11 pm
Sun, 5 pm – 9 pm

Closed Mondays



(413) 535-3101